Best Baguette Pans 1

Best Baguette Pans

Last updated on September 19, 2020 2:53 pm

Top 3 Best Baguette Pans


Baguette Pan, Perforated 2/3/4 Loaf French Bread Pans, Best Non-Stick Carbon Steel Baguette Baking Pan&Tray, 15-Inch L (2 Loaf)

$15.99  in stock
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as of September 19, 2020 2:53 pm

Features

  • DURABILITY&NON-STICK - The baguette pan is manufactured from carbon steel for strength and durability. Surface with food-grade non-stick coating, specially formulated for superior baking and easy to baked goods.
  • WAVE&PERFORATED DESIGN - Baguette tray has 3 variety available, to allow for baking 2, 3, 4 loaves of traditional thin bread at a time. Perforations design in the surface of the pan let moisture escape, allowing loaves to crisp and brown evenly.
  • HEAT RESISTANT - The baguette mold maximum recommended baking temperature is up to 450°F. And using a stiffer rather than softer dough in this pan, to prevent getting stuck in the pan's perforations. Each gutter width of this Italian bread pan is 1".
  • BAKING FUN - Carbon Steel is the material of choice for commercial bakeries, achieve perfect baguettes at home, with a light and a crisp, chewy crust. Savor the aroma of fresh french baguettes straight from your oven to the table! Recommend Hand-Washing!
  • WARRANTY - The metal thickness of this baking pan has been selected to allow for even heat distribution and maximum service life. We offer a limited lifetime warranty, if you're unhappy with the purchase, we provide the return or replacement customer service guarantee.

French Bread Pan, 2/3/4 French Baguette Bread Pan, The Best Non-stick Carbon Steel Alloy Baking Pan. (3 pieces) (black)

$35.99  in stock
1 new from $35.99
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Features

  • [Durability and non-stickiness] French baguette pans are made of carbon steel to increase strength and durability. Food-grade safe non-stick coating surface, specially formulated for excellent baking and easy-to-bake food.
  • [Perforated design] There are 3 French bread trays, which can bake 2, 3, 4 traditional thin bread at a time. The perforations on the surface of the French bread baking tray allow water to escape, making the bread crisp and brown.
  • [Size introduction] There are three specifications of the French bread tray set: 38.5 cm long × 16 cm wide, 38.5 cm long * 24.5 cm wide, 38.5 cm long * 33.5 cm wide.
  • [Heat resistance] The recommended maximum baking temperature for French bread molds is 450°F. Choose the metal thickness of this baking tray to achieve a uniform heat distribution, and use harder rather than softer dough in this pan to prevent it from getting stuck in the pan hole.
  • [Multifunctional Baking Tool] This baguette form provides a convenient method for home bakers to make delicious whole wheat bread, baguettes, hot dogs, etc. and use fresh baguettes bake.

Premium Metallic Perforated Baguette Pan - Best Non-stick, Deluxe Baking Pan by Saint Germain Bakery

$24.99
$14.99  in stock
1 new from $14.99
Free shipping
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as of September 19, 2020 2:53 pm

Features

  • BEAUTIFUL BAGUETTES: Made to achieve lovely looking, delicious baguettes effortlessly. Perfect even for no-knead dough.
  • OUTSTANDING PERFORMANCE: Designed to allow air to circulate freely around the dough, the Saint Germain Perforated Baguette Pan helps achieve crisp, golden brown crust and bakes 3 loaves at a time.
  • IMPECCABLE CRAFTSMANSHIP: This pan is made from heavy duty aluminized steel with diamond quality and non stick dual coating for easy baking. Strong, durable and long lasting construction.
  • EASY STORAGE: Measures at 15" x 11", this pan is easy to store and clean, and fits well with other kitchen appliances.
  • TOP PERFORMANCE GUARANTEE: We guarantee this pan will perform exceedingly well and enable you to easily bake beautiful bread. If you feel it fell short of your expectation, simply return it for a FULL REFUND.

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